Restaurants: Indian Delray Beach
Price: 39.99
Price: 44.99
Price: 44.99
Price: 47.99
Chicken 65 Biryani features crispy, boneless Chicken 65 layered with aromatic basmati rice cooked with traditional spices. This bold and flavorful family pack serves up to 4 people and comes with the chef’s special appetizer and dessert, making it a complete family meal experience.
Price: 47.99
Price: 47.99
Price: 59.99
Price: 55.99
Price: 44.99
Crispy, golden fritters made with a medley of fresh vegetables, coated in a spiced gram flour batter, and deep-fried to perfection for a crunchy and flavorful snack.
Price: 8.99
Crispy, golden-brown fritters made with thinly sliced onions, coated in a spiced gram flour batter, and deep-fried to perfection for a crunchy and savory treat.
Price: 8.99
Crispy, deep-fried green chili fritters, double-fried for extra crunch, and seasoned with tangy spices, making for a bold and flavorful snack.
Price: 8.99
A crunchy, golden patty packed with mashed veggies, spices, and love—Veg Cutlet is the perfect tea-time treat or party starter!
Price: 9.99
Crispy, golden-fried paneer cubes marinated in a spicy, tangy blend of yogurt, curry leaves, and bold seasonings, delivering a perfect Indo-South Indian fusion delight.
Price: 15.99
"Crispy samosas crushed and topped with tangy tamarind chutney, spicy chana, yogurt, onions, and fresh coriander—Samosa Chaat is a flavorful street-style explosion in every bite!
Price: 9.99
"Classic deep-fried pastry pockets stuffed with spiced potato and peas—Veg Samosa (2 pcs) served hot and crispy, perfect with chutney on the side!
Price: 6.99
Crispy vegetable balls tossed in a spicy, tangy Indo-Chinese sauce—Veg Manchuria is a bold fusion favorite packed with flavor and crunch.
Price: 14.99
Crunchy roasted peanuts coated in a bold mix of spices, garlic, and tangy seasonings, making for a flavorful and addictive snack.
Price: 8.99
"Light, crispy lentil wafers fried to perfection—Pappadam (3 pcs) adds the perfect crunch to any meal or makes a great snack on its own.
Price: 2.99
Crispy, golden pastry pockets filled with spiced minced chicken, herbs, and aromatic seasonings, deep-fried to perfection for a deliciously crunchy bite.
Price: 8.99
Crispy, golden pastry filled with spiced minced lamb, herbs, and aromatic seasonings, deep-fried to perfection for a rich and flavorful bite.
Price: 9.99
Crispy, golden-battered fish fillets marinated in aromatic spices and gram flour, deep-fried to perfection for a crunchy outside and tender inside.
Price: 16.99
Crispy, golden-brown chicken fritters marinated in a flavorful blend of spices and gram flour, deep-fried to perfection for a crunchy and juicy bite.
Price: 15.99
Four golden, crispy rolls stuffed with seasoned mixed vegetables—these Vegetable Spring Rolls are the perfect light starter with a satisfying crunch.
Price: 7.99
Spicy green chilies stuffed with seasoned onions, dipped in a gram flour batter, and deep-fried until golden and crispy, delivering a fiery and flavorful crunch.
Price: 9.99
Crispy cauliflower florets tossed in a spicy, tangy Manchurian sauce with garlic, soy, and aromatic spices, creating a perfect Indo-Chinese fusion delight.
Price: 14.99
Crispy paneer cubes tossed in a spicy, tangy Indo-Chinese sauce with bell peppers, onions, and aromatic spices, delivering a perfect balance of heat and flavor.
Price: 15.99
A refreshing blend of fresh mint, yogurt, and tangy spices, creating a cool and flavorful dip that pairs perfectly with grilled meats and snacks.
Price: 3.99
Spicy, crispy chicken pieces coated with a fiery blend of roasted spices and lentil powder, delivering an irresistible crunch and bold South Indian flavors.
Price: 16.99
Succulent chicken pieces infused with the aromatic flavor of fresh curry leaves, sautéed with bold spices, garlic, and chilies for a fragrant and flavorful experience.
Price: 16.99
Spicy, crispy fried chicken bites tossed in a fiery blend of chilies and aromatic spices, delivering a bold kick with every bite.
Price: 16.99
Juicy prawns tossed in a fiery blend of chili sauce, garlic, and spices, stir-fried with crisp bell peppers and onions for a bold and flavorful Indo-Chinese delight.
Price: 16.99
Juicy, deep-fried chicken drumettes marinated in bold spices, coated in a crispy batter, and served with a tangy dipping sauce for the perfect crunch and flavor.
Price: 15.99
Crispy, deep-fried chicken pieces marinated in a fiery blend of spices, curry leaves, and yogurt, offering a perfect balance of heat, tang, and crunch.
Price: 15.99
Crispy, battered chicken tossed in a savory, spicy, and tangy Manchurian sauce with garlic, soy, and aromatic spices, delivering a perfect Indo-Chinese fusion delight.
Price: 15.99
Tender, slow-roasted chicken infused with aromatic spices, cooked to golden perfection, and served with a rich, flavorful gravy for a hearty delight.
Price: 15.99
Crispy, golden pastry pockets filled with spiced minced chicken, herbs, and aromatic seasonings, deep-fried to perfection for a deliciously crunchy bite.
Price: 16.99
Crispy golden potato patties topped with tangy tamarind chutney, creamy yogurt, and a medley of spices, creating a perfect balance of crunch, spice, and sweetness.
Price: 9.99
Price: 3.99
Smooth and savory tomato soup, simmered with herbs and a hint of cream—simple, comforting, and perfect for any day.
Price: 4.99
A flavorful, spiced soup made with lentils, vegetables, and aromatic herbs, all simmered to perfection—Mulligatawny Veg Soup is a warm, comforting bowl of goodness.
Price: 4.99
A rich, spiced Anglo-Indian soup made with tender chicken, lentils, and a touch of coconut—Mulligatawny is hearty, aromatic, and full of bold, comforting flavor.
Price: 5.99
A light and flavorful soup made with sweet corn and a mix of fresh vegetables, delicately spiced for a soothing, refreshing taste
Price: 4.99
A deliciously warm and comforting soup made with tender chicken and sweet corn, seasoned with herbs and spices for the perfect blend of flavor.
Price: 5.99
Price: 9.99
Price: 6.99
Three crispy, golden lentil fritters with a soft, fluffy center—Wada is a savory South Indian snack best enjoyed with sambar and coconut chutney.
Price: 8.99
A beloved North Indian combo of fluffy, deep-fried bhature paired with spicy, tangy chickpea curry—Chole Bhature is bold, satisfying, and full of flavor.
Price: 13.99
Crispy lentil fritters soaked in flavorful, tangy sambar—Wada Sambar is a South Indian classic that blends crunch and comfort in every bite."
Price: 9.99
Sada Dosa is a simple, crispy South Indian crepe made from fermented rice and lentil batter. Light and savory, it's typically served with chutney and sambar for a classic and satisfying meal.
Price: 10.99
A crispy, golden dosa filled with a spiced mashed potato mixture—Masala Dosa is a South Indian favorite, served with sambar and chutneys for the perfect balance of flavors.
Price: 12.99
Paper Sada Dosa is an ultra-thin, crispy South Indian crepe made from fermented rice and lentil batter. Light and golden, it’s a simple, flavorful dish often served with chutney and sambar.
Price: 13.99
Paper Masala Dosa is a thin, crispy South Indian crepe filled with spiced mashed potatoes. Light and crunchy, it's a delightful combination of flavors, perfect with chutney and sambar.
Price: 14.99
A crispy, golden dosa filled with spiced mashed potatoes and gooey melted cheese—Cheese Masala Dosa is a fusion favorite that combines classic comfort with a cheesy twist.
Price: 14.99
Onion Dosa is a crispy South Indian crepe topped with sautéed onions. It’s a savory, flavorful dish often enjoyed with chutney and sambar.
Price: 12.99
A crispy, golden dosa spread with tangy, spicy Mysore chutney—Mysore Plain Dosa delivers a perfect balance of heat and crunch, served with sambar and coconut chutney for the ultimate South Indian experience.
Price: 11.99
A thin, crispy dosa generously layered with melted cheese—Cheese Plain Dosa is a simple yet satisfying fusion of South Indian tradition and cheesy delight.
Price: 13.99
Plain Uttappam is a soft, thick South Indian pancake made from fermented rice and lentil batter. Light and fluffy, it’s a simple, savory dish often enjoyed with chutney and sambar.
Price: 11.99
Onion Chili Uttapam is a South Indian pancake made from rice and lentil batter. It's topped with onions and spicy green chilies. Crispy on the edges and soft in the middle, it’s a flavorful dish.
Price: 12.99
A thick, fluffy uttapam topped with a savory spiced potato filling, onions, and tomatoes—Masala Uttapam is a hearty and flavorful South Indian dish, perfect with chutneys and sambar.
Price: 13.99
Rava Dosa is a crispy, thin South Indian crepe made from semolina (rava) batter. Light and flavorful, it’s often served with chutney and sambar for a perfect breakfast or snack.
Price: 13.99
Rava Onion Dosa is a crispy, thin South Indian crepe made from semolina (rava) batter, topped with finely chopped onions. It’s a flavorful dish, served with chutney and sambar for a perfect meal or snack.
Price: 14.99
Rava Masala Dosa is a crispy, golden South Indian crepe made from semolina (rava) batter, filled with spiced mashed potatoes. It’s a delicious, savory dish served with chutney and sambar.
Price: 15.99
A zesty, flavorful rice dish tossed with tangy lemon juice, tempered with mustard seeds, curry leaves, and a hint of spice—Lemon Rice is a light, aromatic South Indian favorite that’s both refreshing and satisfying.
Price: 10.99
A soothing bowl of soft, warm rice mixed with creamy yogurt and lightly seasoned with mustard, curry leaves, and a hint of spice—Curd Rice is a beloved South Indian dish, perfect for cooling down after a spicy meal.
Price: 10.99
A crispy, golden dosa topped with a perfectly cooked egg and lightly seasoned—Egg Dosa is a deliciously satisfying breakfast or snack with a perfect blend of crunch and protein.
Price: 13.99
An 8 oz serving of creamy coconut chutney, blended with fresh coconut, green chilies, and tempered spices—perfectly cooling and the ideal dip for your favorite South Indian dishes.
Price: 3.99
Sambar 12 Oz is a flavorful South Indian lentil soup made with tamarind, vegetables, and a blend of spices. This 12-ounce serving is perfect for pairing with dosas, idlis, or rice for a delicious, tangy meal.
Price: 4.99
Soft, steamed rice cakes served with hearty, spiced lentil soup—Idly Sambar is a beloved South Indian combo that’s light, nourishing, and full of flavor.
Price: 9.99
A crispy dosa smeared with a spicy Mysore chutney and filled with a flavorful spiced potato mixture—Mysore Masala Dosa offers an extra kick of heat and rich taste in every bite, paired perfectly with sambar and coconut chutney.
Price: 13.99
Tomato Chutney 8 Oz is a rich, tangy blend of tomatoes, spices, and seasonings. This 8-ounce portion is perfect for complementing your favorite South Indian dishes like dosas, idlis, and vadas.
Price: 3.99
A crispy dosa stuffed with spicy, tangy Chicken 65—this fusion dish brings together the crunch of dosa with the fiery punch of South India's favorite chicken snack.
Price: 15.99
Soft, fluffy naan brushed with rich, melted butter—perfectly warm and delicious, the ideal accompaniment to any curry or dish.
Price: 2.99
Soft and slightly crispy, Tandoori Roti is a traditional unleavened flatbread, baked to perfection in a tandoor for that authentic smoky flavor.
Price: 2.99
Soft, pillowy naan infused with aromatic garlic and brushed with butter, delivering the perfect balance of flavor and fragrance with every bite.
Price: 3.99
A soft, fluffy flatbread stuffed with caramelized onions and seasoned with spices, baked to perfection in the tandoor for a rich, aromatic taste.
Price: 3.99
A fragrant, soft naan stuffed with a blend of seasoned chickpeas and spices, offering a deliciously unique flavor that pairs perfectly with any curry or raita.
Price: 4.99
A delightful assortment of freshly baked breads, including naan, roti, and kulchas—perfectly soft, warm, and ready to complement any dish on your table.
Price: 8.99
Price: 3.99
"A soft, tandoor-baked kulcha stuffed with a fiery blend of melted cheese and green chilies—Chili Cheese Kulcha brings bold flavor with every cheesy, spicy bite.
Price: 6.99
Soft, fluffy naan stuffed with melted cheese, creating a deliciously indulgent, gooey bite—perfectly paired with your favorite curry or enjoyed on its own.
Price: 4.99
Soft, fluffy naan stuffed with savory spiced minced meat (keema), delivering a perfect balance of rich flavors and tender texture in every bite.
Price: 6.99
Soft, warm naan filled with flavorful chicken tikka pieces, marinated in spices and grilled to perfection—bringing together the best of both naan and tandoori flavors in every bite.
Price: 6.49
"A soft, thin whole wheat flatbread, lightly toasted on a griddle—Chapathi is a healthy and versatile staple, perfect for scooping up curries or enjoying with vegetables.
Price: 2.99
Fragrant basmati rice sautéed with mild spices and cooked to fluffy perfection—Rice Pilaf is a light, aromatic side that pairs beautifully with any entrée.
Price: 4.99
A fiery twist on the classic naan, Bullet Naan is infused with spicy chilies and herbs, delivering a perfect kick of heat and flavor in every bite!
Price: 4.99
Price: 3.49
"A wholesome whole wheat paratha stuffed with crumbled paneer and aromatic spices—Paneer Paratha is a hearty, flavorful flatbread perfect with butter, yogurt, or chutney.
Price: 4.99
Egg Fried Rice is a quick and tasty dish made by stir-frying cooked rice with eggs, vegetables, and seasonings like soy sauce. It's a popular comfort food and perfect for using up leftover rice.
Price: 14.99
Veg Fried Rice is a simple and flavorful dish made by stir-frying cooked rice with a mix of fresh vegetables, garlic, and soy sauce, creating a light and savory vegetarian meal.
Price: 13.99
**Chicken Pepper Fry** is a spicy South Indian dish made with chicken, black pepper, curry leaves, and aromatic spices. It’s dry, flavorful, and pairs well with rice or flatbreads.
Price: 16.99
Ginger Chicken is a savory and aromatic dish made by cooking tender chicken pieces with fresh ginger, garlic, onions, and a blend of soy-based sauces. It’s warm, slightly spicy, and packed with bold flavor.
Price: 16.99
Mixed Noodles is a tasty Indo-Chinese stir-fry made with noodles, assorted vegetables, eggs, and meats like chicken or shrimp, all tossed in a flavorful blend of sauces for a spicy, savory kick.
Price: 16.99
**Chicken Hakka Noodles** is a popular Indo-Chinese dish made with stir-fried noodles, sliced chicken, vegetables, and soy-based sauces. It’s savory, slightly spicy, and full of bold, wok-tossed flavors.
Price: 15.99
Egg Hakka Noodles is a flavorful Indo-Chinese dish made by stir-frying boiled noodles with scrambled eggs, vegetables, and savory sauces like soy and chili sauce. It's spicy, satisfying, and full of umami.
Price: 14.99
Veg Hakka Noodles is a popular Indo-Chinese dish made with stir-fried noodles, colorful vegetables, and a mix of soy, chili, and vinegar-based sauces for a spicy, tangy flavor. It’s crunchy, savory, and super satisfying.
Price: 13.99
Mixed Fried Rice is a delicious stir-fried rice dish loaded with a mix of veggies, eggs, and meats like chicken, shrimp, or both, tossed in soy sauce and spices for a savory, satisfying meal.
Price: 16.99
Chicken Fried Rice is a flavorful Indo-Chinese dish made with stir-fried rice, tender chicken, vegetables, soy sauce, and spices—perfectly balanced with savory and smoky flavors.
Price: 15.99
Chicken Malai Kebab is a creamy, melt-in-your-mouth appetizer made from marinated chicken pieces soaked in a rich blend of cream, cheese, and aromatic spices. Grilled to perfection, it offers a tender, flavorful bite with a subtle, smoky finish.
Price: 17.99
Chicken Tarasee Kebab is a succulent dish featuring chicken marinated in a unique blend of spices, herbs, and yogurt, then grilled to perfection. Its tender, juicy texture and smoky flavor make it a deliciously aromatic treat, perfect for any kebab lover.
Price: 18.99
Mixed Tandoor is a delicious platter featuring a variety of meats, such as chicken, lamb, and fish, all marinated in a blend of spices and cooked in a traditional tandoor. Each piece is perfectly grilled, tender, and smoky, offering a flavorful assortment for all tastes.
Price: 23.99
Lamb Boti Kebab is a tender and flavorful dish made from marinated chunks of lamb, seasoned with aromatic spices and herbs. Grilled to perfection, it’s juicy, smoky, and rich in taste—perfect for meat lovers looking for a savory treat.
Price: 19.99
Chicken Tikka is a flavorful dish made from marinated pieces of chicken, soaked in yogurt and spices, and then grilled until charred and juicy. It’s aromatic, smoky, and often served with a side of chutney or salad for a perfect bite.
Price: 17.99
Tangdi Kebab is a flavorful dish made from marinated chicken drumsticks, seasoned with a blend of yogurt, spices, and herbs, then grilled or baked to perfection. The result is tender, juicy meat with a smoky flavor, making it a delicious and satisfying appetizer or main dish.
Price: 17.99
Sheekh Kabab is a flavorful dish made from minced meat (usually lamb or chicken), mixed with spices, herbs, and sometimes onions, then molded onto skewers and grilled. It's tender, juicy, and perfectly spiced, often served with naan or rice and a side of chutney.
Price: 19.99
Shrimp Tandoori is a flavorful seafood dish made from shrimp marinated in a mixture of yogurt, spices, and herbs, then cooked in a traditional tandoor. The result is smoky, tender shrimp with a rich, aromatic taste, perfect for a savory appetizer or main course.
Price: 20.99
Tandoori Fish is a delicious dish made from fish marinated in a blend of yogurt, spices, and herbs, then cooked in a traditional tandoor oven. The result is tender, smoky fish with a rich, aromatic flavor, making it a perfect choice for seafood lovers.
Price: 19.99
Chicken Tandoori (with bone) is a flavorful dish featuring chicken marinated in a blend of yogurt, spices, and herbs, then cooked in a traditional tandoor oven. The result is tender, smoky meat with a rich, aromatic taste, perfect for a satisfying meal.
Price: 16.99
Rack of Lamb is a luxurious cut of lamb, often seasoned with herbs, garlic, and spices, then roasted to a perfect medium-rare. The result is tender, juicy meat with a rich, savory flavor, making it an impressive and delicious dish for special occasions.
Price: 28.99
Paneer Tikka is a popular vegetarian dish made from chunks of paneer (Indian cottage cheese) marinated in a blend of yogurt and spices, then grilled to perfection. It’s smoky, flavorful, and often served with a side of mint chutney for an extra burst of taste.
Price: 16.99
Aloo Saag is a delicious and hearty dish made with potatoes (aloo) cooked in a spiced, aromatic spinach (saag) gravy. It’s a comforting, mildly spiced curry that pairs wonderfully with roti or rice.
Price: 14.99
Aloo Gobi is a classic Indian vegetarian dish made with tender potatoes and cauliflower, sautéed with onions, tomatoes, and aromatic spices like turmeric, cumin, and coriander.
Price: 14.99
Malai Kofta is a decadent Indian dish featuring soft paneer and potato dumplings (koftas) soaked in a smooth, creamy, mildly spiced tomato-cashew gravy. It’s rich, flavorful, and often enjoyed with naan or jeera rice.
Price: 15.99
Bhindi Masala is a flavorful North Indian dish made with tender okra sautéed with onions, tomatoes, and a blend of aromatic spices, cooked to perfection without slime.
Price: 14.99
Paneer Makhani is a creamy, rich dish made with soft paneer cubes simmered in a smooth, buttery tomato gravy, seasoned with aromatic spices and finished with a touch of cream.
Price: 15.99
Aloo Matar is a comforting and flavorful North Indian curry made with tender potatoes (aloo) and peas (matar) cooked in a spiced tomato-based gravy. It’s mildly spiced and perfect with roti or rice.
Price: 14.99
Navratan Korma is a rich and aromatic Indian curry made with a medley of mixed vegetables, fruits, and nuts, simmered in a creamy, mildly spiced gravy with a touch of sweetness.
Price: 15.99
Baigan Bharta is a smoky, mashed eggplant dish from North India, made with fire-roasted eggplant cooked with onions, tomatoes, garlic, and spices for a rich, rustic flavor.
Price: 15.99
Veg Tikka Masala is a vibrant dish featuring marinated and grilled mixed vegetables, simmered in a creamy, spiced tomato-based gravy with a perfect balance of tanginess and heat.
Price: 15.99
Cashew Malai Muttor Methi is a rich and creamy North Indian curry made with green peas, fenugreek leaves (methi), and cashews, simmered in a mildly spiced malai (cream) gravy.
Price: 15.99
Price: 15.99
Mutter Paneer is a classic North Indian dish made with paneer (cottage cheese) and green peas cooked in a flavorful, spiced tomato-based gravy, offering a perfect balance of creamy and tangy flavors.
Price: 15.99
Saag Paneer is a classic North Indian dish made with paneer cubes cooked in a rich, spiced spinach gravy, offering a hearty, flavorful, and mildly earthy taste.
Price: 15.99
Kadai Veg is a flavorful Indian curry made with mixed vegetables stir-fried in a spicy tomato-based gravy, seasoned with freshly ground kadai masala, and cooked with bell peppers and onions.
Price: 14.99
Dal Makhani is a rich and creamy North Indian lentil dish made with whole black lentils and kidney beans, slow-cooked with butter, cream, and aromatic spices for a deep, comforting flavor.
Price: 14.99
Chana Masala+ is a hearty and spiced North Indian dish made with chickpeas simmered in a tangy tomato-onion gravy, enhanced with fresh herbs and extra spices for bold flavor.
Price: 14.99
Kadai Paneer is a vibrant North Indian dish made with paneer cubes cooked in a spiced tomato-based gravy with bell peppers, onions, and a special blend of kadai masala.
Price: 15.99
Veg Vindaloo+ is a fiery and flavorful dish made with mixed vegetables cooked in a tangy, spicy vindaloo sauce, featuring bold flavors from vinegar, garlic, and a blend of aromatic spices.
Price: 14.99
Yellow Dal is a comforting dish made with yellow lentils, simmered with turmeric, cumin, and a blend of spices, creating a mild and flavorful curry that's both nutritious and hearty.
Price: 13.99
Chilli Paneer Bhurji is a spicy Indo-Chinese fusion dish made with scrambled paneer sautéed with bell peppers, onions, garlic, green chilies, and flavorful sauces for a bold, tangy kick.
Price: 16.99
Bagara Baingan is a flavorful Hyderabadi dish made with baby eggplants simmered in a rich, tangy, and mildly spiced peanut, sesame, and coconut gravy.
Price: 14.99
Paneer Tikka Masala is a flavorful dish featuring marinated and grilled paneer cubes, simmered in a spicy, tangy tomato-based gravy with cream and aromatic spices.
Price: 15.99
Chicken Tikka Masala is a popular dish made with marinated chicken pieces that are grilled or roasted, then simmered in a rich, creamy, spiced tomato-based gravy, offering a perfect balance of flavors.
Price: 17.99
Chicken Korma is a rich and creamy dish made with tender chicken simmered in a mild, fragrant gravy of yogurt, cream, and ground nuts, flavored with aromatic spices like cardamom, cinnamon, and cloves.
Price: 17.99
Chicken Vindaloo is a bold and spicy curry made with tender chicken simmered in a tangy, vinegar-based sauce, flavored with fiery red chilies, garlic, and a blend of aromatic spices.
Price: 16.99
Chicken Jalfrezi is a flavorful and spicy curry made with tender chicken pieces stir-fried with bell peppers, onions, tomatoes, and a mix of aromatic spices, creating a zesty, tangy dish with a touch of heat.
Price: 16.99
Butter Chicken (Chicken Makhani) is a rich and creamy dish made with tender chicken pieces cooked in a smooth, buttery tomato gravy, flavored with aromatic spices and finished with a touch of cream for a luscious taste.
Price: 17.99
Chicken Curry is a flavorful dish made with tender chicken pieces simmered in a rich, spiced gravy, featuring a blend of onions, tomatoes, and aromatic spices for a comforting, hearty meal.
Price: 16.99
Chicken Saag is a flavorful dish made with tender chicken pieces cooked in a spiced spinach gravy, offering a hearty and mildly earthy taste with a blend of aromatic spices.
Price: 16.99
Egg Curry is a flavorful dish made with hard-boiled eggs simmered in a rich, spiced tomato-based gravy, infused with aromatic spices and herbs for a comforting, hearty meal.
Price: 15.99
Notukodi Curry (also called Natu Kodi Curry) is a traditional South Indian country chicken curry, known for its bold spices and slow-cooked, rustic flavor.
Price: 17.99
Chicken Chole is a delicious and hearty dish made with tender chicken pieces cooked in a spiced chickpea gravy, offering a perfect blend of flavors from aromatic spices, tomatoes, and onions.
Price: 16.99
Gongura Chicken is a tangy and spicy dish made with tender chicken pieces cooked in a flavorful sauce made from gongura leaves (sorrel), combined with onions, tomatoes, and a mix of aromatic spices for a unique and bold flavor.
Price: 17.99
Mirapakai Kodi is a fiery and flavorful Andhra-style chicken curry made with tender chicken pieces cooked in a spicy chili-based gravy, infused with garlic, curry leaves, and bold regional spices.
Price: 17.99
Mango Chicken is a sweet and savory dish featuring tender chicken cooked in a rich, mildly spiced mango sauce, blending tropical fruitiness with warm Indian spices for a unique flavor.
Price: 17.99
Kadai Chicken is a bold and aromatic North Indian dish made with chicken cooked in a thick, spicy tomato-based gravy, stir-fried with bell peppers, onions, and traditional kadai masala.
Price: 16.99
Madras Chicken is a spicy South Indian-style curry made with chicken simmered in a rich tomato and coconut-based gravy, infused with mustard seeds, curry leaves, and a bold blend of spices.
Price: 16.99
**Gongura Mutton** A flavorful dish featuring tender mutton cooked with tangy gongura (sorrel leaves) and a blend of spices, offering a unique balance of sourness and spiciness for a bold, savory experience.
Price: 18.99
**Goat Rogan Josh** Tender goat meat slow-cooked in a creamy, aromatic gravy with a blend of Kashmiri spices, offering a rich and flavorful dish with a mild heat and a velvety texture.
Price: 18.99
**Lamb Roast Chef Special** A flavorful and aromatic dish featuring tender lamb roasted to perfection with a unique blend of spices, herbs, and a hint of smoky char, creating a rich, savory experience with a delicious crispy exterior.
Price: 19.99
**Goat Pepper Fry** Spicy, stir-fried goat meat seasoned with black pepper, garlic, and a mix of bold spices, offering a savory and fiery flavor with a crispy finish.
Price: 18.99
**Lamb Korma** Delicately spiced lamb slow-cooked in a rich, creamy sauce made with yogurt, ground nuts, and mild spices, offering a smooth, flavorful dish with a subtle sweetness.
Price: 18.99
**Lamb Saag** Succulent lamb pieces cooked with vibrant spinach and a blend of spices, offering a hearty and flavorful dish with a perfect balance of earthy greens and tender meat.
Price: 18.99
**Lamb Vindaloo** A fiery, tangy curry made with tender lamb cooked in a bold mix of spices, vinegar, and chili. This dish delivers a rich, intense flavor with a spicy kick, perfect for those who love heat.
Price: 18.99
**Lamb Jalfrezi** Tender lamb cooked in a tangy, spiced tomato-based sauce with bell peppers, onions, and a hint of chili, offering a flavorful and slightly spicy stir-fry with a vibrant, zesty finish.
Price: 18.99
**Lamb Curry** Succulent pieces of lamb simmered in a rich, spiced gravy with a perfect blend of aromatic herbs and spices, creating a hearty and flavorful curry.
Price: 18.99
**Lamb Tikka Masala** Juicy lamb pieces marinated in yogurt and spices, then grilled and simmered in a creamy, tomato-based sauce. This dish offers a rich, flavorful curry with a mild heat and a smooth, velvety finish.
Price: 18.99
**Goat Masala** Succulent goat meat cooked in a fragrant blend of spices, creating a rich, flavorful curry with a perfect balance of heat and savory depth.
Price: 18.99
**Lamb Rogan Josh** Tender lamb cooked in a rich, aromatic gravy made with a blend of Kashmiri spices, creating a mild yet flavorful curry with a smooth, creamy texture and a hint of warmth.
Price: 18.99
Shrimp Tikka Masala is a flavorful dish where shrimp is marinated in a mixture of yogurt and spices, then grilled or pan-fried and simmered in a creamy, spiced tomato-based gravy. The smoky shrimp and rich sauce create a perfect balance of tangy, savory, and mildly spicy flavors. It’s typically served with naan or rice for a satisfying meal.
Price: 20.99
Fish Fry is a popular dish made by marinating fish in spices and shallow or deep-frying it until golden and crispy. It's commonly served as a starter or side dish in Indian and coastal cuisines. The flavors are bold, with a mix of heat, tanginess, and crunch.
Price: 19.99
Apollo Fish is a spicy South Indian appetizer made with boneless fish marinated in flavorful spices and deep-fried. It’s tossed in a tangy, chili-infused sauce with curry leaves and green chilies. Popular in Hyderabad, it’s known for its bold, crispy, and zesty taste.
Price: 19.99
Shrimp Korma is a creamy, mild curry made with shrimp cooked in a rich sauce of yogurt, cream, and aromatic spices like cardamom, cinnamon, and cloves. It has a smooth, velvety texture with a delicate balance of flavors. Typically served with rice or naan, it’s a luxurious and comforting dish.
Price: 20.99
Shrimp Bahar is a rich and flavorful Indian-style dish made with marinated shrimp cooked in a spiced, creamy gravy. It blends aromatic herbs and bold spices for a deeply satisfying taste. Often served with rice or naan, it's a popular seafood delicacy.
Price: 20.99
Mango Shrimp is a tropical-style dish that combines succulent shrimp with a sweet and tangy mango-based sauce. Often flavored with garlic, chili, and lime, it offers a perfect balance of savory, spicy, and fruity notes. It’s typically served with rice or noodles for a fresh, vibrant meal.
Price: 20.99
Shrimp Curry is a savory and aromatic dish made with shrimp simmered in a spiced, often coconut-based gravy. It combines flavors like garlic, ginger, turmeric, and chili for a bold taste. Common in Indian and Southeast Asian cuisines, it's typically served with rice.
Price: 19.99
Vindaloo is a spicy, tangy curry dish that originated in Goa, India, with Portuguese influences. Traditionally made with pork, it’s cooked with a blend of vinegar, garlic, and a variety of spices like cumin, mustard seeds, and chili peppers. The result is a bold, flavorful dish that’s both fiery and tangy, often served with rice or bread.
Price: 19.99
Fish Tikka Masala is a delicious Indian dish made with marinated fish pieces grilled or pan-fried, then simmered in a creamy, spiced tomato-based gravy. It blends smoky flavors from the tikka with the rich, tangy masala sauce. Typically served with naan or rice, it’s a seafood twist on the classic Chicken Tikka Masala.
Price: 20.99
Goan Fish Curry is a coastal Indian dish known for its tangy, spicy, and coconut-rich flavor. Made with fresh fish, coconut milk, tamarind, and Goan spices, it reflects Portuguese and Konkani influences. It’s best enjoyed with steamed rice for an authentic Goan experience.
Price: 19.99
Fish Masala is a flavorful Indian curry made with fish simmered in a rich, spiced gravy of onions, tomatoes, and aromatic spices. It’s known for its bold, tangy, and mildly spicy taste. Often served with rice or roti, it's a favorite in coastal and South Asian cuisines.
Price: 19.99
Juicy pieces of chicken tikka cooked in a rich blend of spices and layered with aromatic basmati rice for a smoky, flavorful biryani experience.
Price: 17.99
Tender chicken cooked with spicy karampodi (chili powder mix) and layered with aromatic biryani rice, delivering a bold and fiery South Indian flavor in every bite.
Price: 17.99
Soft paneer cubes marinated in spices and layered with aromatic basmati rice, creating a rich and flavorful vegetarian biryani perfect for paneer lovers.
Price: 16.99
Minced mutton cooked with fragrant spices and layered with basmati rice, Mutton Kheema Biryani offers a flavorful and hearty twist on the classic biryani.
Price: 19.99
Juicy shrimp cooked in a blend of coastal spices and layered with fragrant basmati rice, creating a flavorful and aromatic seafood biryani delight.
Price: 19.99
Succulent pieces of lamb slow-cooked with fragrant basmati rice and traditional spices, creating a rich and hearty biryani full of deep, savory flavors.
Price: 18.99
Tender mutton pieces cooked with aromatic basmati rice, whole spices, and herbs, delivering a rich, flavorful, and traditional biryani experience.
Price: 18.99
A bold fusion of spicy Indo-Chinese chili chicken and fragrant biryani rice, delivering a fiery and flavorful twist to the classic biryani.
Price: 17.99
A spicy and flavorful fusion of aromatic biryani rice and crispy Chicken 65, combining two South Indian favorites in one irresistible dish.
Price: 17.99
Aromatic basmati rice cooked with tender boneless chicken pieces, blended with traditional spices for a rich and satisfying biryani experience.
Price: 16.99
Fragrant basmati rice layered with bone-in chicken marinated in spices, slow-cooked in the traditional dum style for deep, authentic flavor.
Price: 14.99
Fragrant basmati rice cooked with boiled eggs, aromatic spices, and herbs, offering a simple yet flavorful biryani perfect for egg lovers.
Price: 14.99
A medley of fresh vegetables cooked with aromatic basmati rice, herbs, and spices, creating a wholesome and flavorful vegetarian biryani.
Price: 13.99
Fragrant basmati rice cooked with a mix of colorful vegetables, mild spices, and herbs, making Veg Pulao a light, tasty, and comforting one-pot meal.
Price: 13.99
Crispy, spicy Gobi 65 florets mixed with aromatic basmati rice and traditional biryani spices, creating a delicious vegetarian twist on a classic favorite.
Price: 14.99
Crispy chicken nuggets served with golden French fries, a classic and satisfying combo perfect for snacking or a quick meal.
Price: 9.99
Soft noodles stir-fried with colorful veggies and mild seasonings, specially prepared to suit kids’ taste buds with a fun and flavorful twist.
Price: 9.99
A crisp, golden dosa folded into a cone shape and generously brushed with butter, offering a deliciously rich and crispy South Indian treat.
Price: 9.99
A mini-sized crispy dosa filled with melted cheese, making it a fun, cheesy, and kid-friendly South Indian snack.
Price: 9.99
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